New pan
How to prepare and use a new pan
Yield: 1 pan
Cost: 150
Equipment
- 1 pan unpacking
Materials
- 1 spoon butter
- 1 hole sosage
- 20 pices sosage
- 30 pices potato
- 2 Liter water
Instructions
- Start unpacking
- Turn the pan
- Read the instructions
- Two things to do ... disch washer ... or boil it
- easy to do this2 Liter water
- So to the easy selection, let it rest to it cold, then clean it with what comes later
- Next test is depending on whats in the pan1 hole sosage, 1 spoon butter
- now cut30 pices potato
- prepeared by the pan
- in the pan
- More in the pan warmed up
- Heat up
- What not belong here
- Served like this
- On the table
